Sausage Sweet Potatoes Honey Garlic
This savory dish features sausage and diced sweet potatoes baked in a honey garlic sauce, creating a deliciously sweet and flavorful meal perfect for any occasion.
Equipment
- 1 baking sheet
- 1 large bowl
- 1 small bowl
Ingredients
- 1 lb sausage
- 2 medium sweet potatoes diced
- 3 tablespoons honey
- 4 cloves garlic minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, toss sweet potatoes with olive oil, salt, and pepper.
- Spread sweet potatoes evenly on a baking sheet.
- In a separate bowl, mix honey with minced garlic.
- Drizzle the honey garlic mixture over the sweet potatoes.
- Add sausage to the baking sheet and toss everything to coat evenly.
- Bake for 25-30 minutes until sweet potatoes are tender and sausage is cooked through.
Notes
- Use any sausage type preferred for flavor variation.
- Adjust honey amount to control sweetness.
- Add bell peppers or onions for extra vegetables.
- Store leftovers in refrigerator for up to 3 days.