Pizza Sliders
Pizza Sliders are mini sandwiches bursting with classic pizza flavors, perfect for quick dinners or fun appetizers that everyone will enjoy.
Equipment
- 1 oven
- 1 baking dish
Ingredients
- 12 slider buns
- 1 1/2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 24 slices pepperoni
- 1/2 cup cooked Italian sausage
- 1 tablespoon melted butter
- 1 teaspoon Italian seasoning
- 1 tablespoon grated Parmesan cheese
Instructions
- Preheat the oven to 350°F (175°C).
- Slice slider buns in half horizontally and arrange bottom halves in a baking dish.
- Spread half of the pizza sauce over the bottom buns.
- Layer with half of the mozzarella cheese, pepperoni slices, and Italian sausage.
- Spread remaining pizza sauce over the layers, then top with the remaining mozzarella cheese.
- Place the top halves of the buns on each slider.
- Brush melted butter over the tops and sprinkle with Italian seasoning and Parmesan cheese.
- Bake for 12 to 15 minutes until cheese melts and buns are golden brown.
- Serve warm and enjoy your pizza sliders.
Notes
- Customize sliders with your favorite pizza toppings.
- Serve as a party appetizer or quick family meal.
- Best served warm for melty cheese.
- Store leftovers refrigerated and reheat before serving.