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25-Minute Easy Pizza Cupcakes

Easy Pizza Cupcakes

These easy pizza cupcakes offer a quick, fun snack featuring a soft batter base topped with pizza sauce, mozzarella, and pepperoni. Perfect for parties or a savory treat.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Snack
Cuisine American
Servings 12 people
Calories 120 kcal

Equipment

  • 1 oven preheated to 375°F
  • 1 muffin tin

Ingredients
  

  • 1 cup flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/4 cup pizza sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup pepperoni slices

Instructions
 

  • Preheat the oven to 375°F.
  • In a bowl, mix the flour, baking powder, and salt.
  • Add milk to the dry ingredients and stir to form a batter.
  • Fill each muffin cup halfway with the batter.
  • Top each filled muffin cup with pizza sauce, shredded mozzarella, and pepperoni slices.
  • Bake for 15 minutes or until the cupcakes are cooked through.

Notes

  • Use mini muffin tins for bite-size cupcakes.
  • Add vegetables to customize flavor and nutrition.
  • Store leftovers in an airtight container in the refrigerator.