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Cheddar Ranch Chicken Tater Tot Bake

Cheddar Ranch Chicken Bake

A hearty casserole combining shredded chicken and creamy ranch with crispy tater tots and melted cheddar cheese, perfect for a comforting and easy American main dish.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course casserole, Main Course
Cuisine American
Servings 6 people
Calories 450 kcal

Equipment

  • 1 oven preheated to 400°F
  • 1 large bowl
  • 1 greased baking dish

Ingredients
  

  • 2 cups cooked shredded chicken
  • 1 cup ranch dressing
  • 3 cups frozen tater tots
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions
 

  • Preheat the oven to 400°F (200°C).
  • In a large bowl, combine shredded chicken, ranch dressing, garlic powder, and onion powder.
  • Spread the chicken mixture evenly into a greased baking dish.
  • Top the chicken mixture with frozen tater tots in an even layer.
  • Sprinkle shredded cheddar cheese on top of the tater tots.
  • Bake for 25 to 30 minutes, until the tater tots are golden brown and crispy.
  • Remove from oven and garnish with chopped green onions before serving.

Notes

  • Add diced jalapeños for a spicy kick.
  • Prepare ahead and refrigerate before baking.
  • Substitute chicken with turkey or plant-based protein.