Indulge in a delightful blend of creamy white chocolate, refreshing mint, and crunchy Oreo pieces with this Mint Oreo White Chocolate Bark. It’s the perfect treat to satisfy your sweet cravings while offering a festive splash of green that’s ideal for the holidays or any special occasion.
This easy-to-make bark combines the familiar taste of classic Oreos with a smooth white chocolate base heightened by a refreshing hint of mint. Whether served as a party sweet or just a cozy snack, this bark offers a refreshing twist on traditional chocolate treats.
- The creamy white chocolate paired with mint extract creates a refreshingly sweet flavor profile.
- Crunchy Oreo cookie pieces add texture and familiar chocolatey goodness.
- Quick and simple preparation perfect for holidays or gifting.
Ingredients
- Oreo Cookies (20 regular pieces): Crushed into bite-sized pieces to provide a crunchy texture and rich chocolate flavor throughout the bark.
- White Chocolate Morsels (680 g): Smooth, creamy white chocolate melts easily to form the sweet base of the bark.
- Mint Extract (0.25–0.5 teaspoons): Adds a refreshing, cool mint flavor that complements the sweetness perfectly.
- Green Food Coloring: Optional, adds festive green color to enhance the look and appeal of the bark.
Instructions
- Prepare Oreo Cookie Pieces
Begin by breaking the Oreo cookies into small, uneven pieces to add delightful crunch throughout the bark. This ensures each bite has a perfect balance of cookie and white chocolate.
- Melt the White Chocolate
Use a double boiler or microwave to gently melt the white chocolate morsels, stirring frequently to achieve a smooth, glossy texture. Proper melting prevents clumps and helps incorporate flavors evenly.
- Add Mint and Color
Quickly stir in the mint extract and desired green food coloring while the chocolate is still warm. This blends the refreshing flavor and vibrant color uniformly for a visually appealing treat.
- Combine Oreo Pieces and Chocolate
Fold the broken Oreo cookie pieces into the melted chocolate mixture, ensuring all pieces are coated evenly. This step distributes flavor and texture throughout the bark for maximum enjoyment.
- Set the Bark
Pour the combined mixture into a wax paper-lined baking pan and spread it evenly. Place in the freezer and chill for two hours to allow the bark to harden fully for easy breaking and serving.
- Break and Serve
Remove the chilled bark from the freezer and lift it out of the pan using the wax paper. Break into bite-size pieces and enjoy immediately or store for later.
- Line your baking pan with wax paper for easy removal and cleanup after the bark is set.
- Adjust mint extract quantity carefully; too much can overpower the sweetness.
- Store leftovers in an airtight container at room temperature to maintain freshness.
Storage Tips
Keep your Mint Oreo White Chocolate Bark in an airtight container at room temperature for up to two weeks, or refrigerate for longer shelf life. Avoid exposure to heat to prevent melting.
Serving Suggestions
Serve this bark as a sweet snack with coffee, tea, or hot chocolate for a cozy treat. It also makes a charming gift wrapped in cellophane bags or festive tins for holidays and special occasions.
- Melt white chocolate slowly and stir continuously to avoid burning and achieve a silky texture.
- Use a high-quality mint extract for the freshest and most natural flavor.
- For extra crunch and appeal, try adding chopped nuts or drizzling with dark chocolate after setting.
FAQs
- Can I substitute white chocolate with another type?
While white chocolate is key for the creamy base, you can experiment with milk or dark chocolate for different flavors, although the mint and Oreo combination works best with white chocolate.
- Is there a dairy-free option?
Yes, use dairy-free white chocolate alternatives and ensure the Oreos are vegan-friendly, as many varieties are dairy-free.
- Can I store the bark in the fridge?
Yes, storing in the refrigerator can extend freshness but may cause the bark to become firmer; allow it to come to room temperature before serving.
- How long does the bark take to set?
It typically takes about two hours in the freezer to firm up completely for easy breaking and serving.
- Can I add other mix-ins?
Absolutely! Try peppermint candies, crushed nuts, or white chocolate chips for additional texture and flavor.
Mint Oreo White Chocolate Bark
Equipment
- 1 mixing bowl
- 1 double boiler or microwave-safe bowl
- 1 baking pan line with wax paper
Ingredients
- 20 regular Oreo cookies half of a 15.5 oz package
- 24 oz white chocolate morsels
- 0.25 to 0.5 teaspoons mint extract to taste
- Green food coloring as needed
Instructions
- Break Oreo cookies into small pieces and place them in a mixing bowl.
- Melt white chocolate morsels using a double boiler or microwave until smooth.
- Stir in mint extract and green food coloring into the melted chocolate quickly.
- Fold in the broken Oreo pieces until evenly distributed throughout the chocolate.
- Pour the mixture into a wax paper-lined baking pan and spread it evenly.
- Transfer the baking pan to the freezer and chill for two hours.
- Remove from the freezer, break into bite-sized pieces, and serve.
Notes
- Adjust mint extract according to your taste preference.
- Line the baking pan with wax paper for easy bark removal.
- Store leftovers in an airtight container at room temperature.
