Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Matcha Overnight Oats


  • Author: moha
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Start your day with a nutritious and energizing bowl of Matcha Overnight Oats. Packed with antioxidants from matcha and the goodness of oats, this easy breakfast is perfect for busy mornings!


Ingredients

Scale

1/2 cup rolled oats
1 cup almond milk (or any milk of choice)
1 tablespoon matcha powder
1 tablespoon maple syrup (or honey)
1/4 teaspoon vanilla extract
Pinch of salt
Fresh fruits (like berries or banana) for topping


Instructions

1. In a jar or bowl, combine the rolled oats, almond milk, matcha powder, maple syrup, vanilla extract, and a pinch of salt.
2. Stir well until all ingredients are fully combined.
3. Cover the jar or bowl and refrigerate overnight (or at least for 4 hours).
4. In the morning, give the oats a good stir and add a splash of milk if they seem too thick.
5. Top with fresh fruits before serving.

Notes

This recipe is easily customizable. Feel free to adjust the sweetness to your liking or add ingredients like nuts and seeds for extra crunch!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Fat: 5g
  • Carbohydrates: 45g
  • Protein: 8g

Keywords: matcha, overnight oats, healthy breakfast