Description
It’s breakfast, a coffee fix, and a dessert all blended into one dreamy drink. This smoothie is cool, creamy, and lightly sweet with rich coffee flavor and banana goodness. Think of it as your favorite iced latte and smoothie having a delicious moment.
Ingredients
1 frozen banana
1/2 cup brewed coffee (cooled)
1/2 cup milk of choice (dairy or non-dairy)
1–2 teaspoons maple syrup or honey (optional, to taste)
1/4 teaspoon cinnamon (optional)
1 tablespoon nut butter or protein powder (optional for creaminess and protein boost)
Handful of ice (if you want it extra cold)
Instructions
Step 1: Blend It All
Add everything to a blender and blend until smooth and creamy. Taste and adjust sweetness if needed.
Step 2: Pour and Sip
Serve in your favorite glass. Add a sprinkle of cinnamon or a few coffee beans on top if you’re feeling fancy.
Notes
– Pour into a mason jar for a grab-and-go breakfast
– Serve with a side of toast or granola for a full meal
– Add cacao nibs or dark chocolate chips for a mocha twist
– Blend with oats for a thicker, more filling smoothie
- Prep Time: 5 minutes
Nutrition
- Calories: ~180 per serving
- Protein: ~3g