What’s the Vibe?
It’s breakfast, a coffee fix, and a dessert all blended into one dreamy drink. This smoothie is cool, creamy, and lightly sweet with rich coffee flavor and banana goodness. Think of it as your favorite iced latte and smoothie having a delicious moment.
Perfect for busy mornings, post-workout pick-me-ups, or anytime you want a little buzz with your banana.
Why You’ll Love It
- Naturally sweetened
- Coffee + banana = magic combo
- Keeps you full and focused
- Ready in 5 minutes
- Totally customizable (hello, add-ins!)
Here’s What You’ll Need
1 frozen banana
1/2 cup brewed coffee (cooled)
1/2 cup milk of choice (dairy or non-dairy)
1–2 teaspoons maple syrup or honey (optional, to taste)
1/4 teaspoon cinnamon (optional)
1 tablespoon nut butter or protein powder (optional for creaminess and protein boost)
Handful of ice (if you want it extra cold)
Let’s Make It
Step 1: Blend It All
Add everything to a blender and blend until smooth and creamy. Taste and adjust sweetness if needed.
Step 2: Pour and Sip
Serve in your favorite glass. Add a sprinkle of cinnamon or a few coffee beans on top if you’re feeling fancy.
Serving Ideas
– Pour into a mason jar for a grab-and-go breakfast
– Serve with a side of toast or granola for a full meal
– Add cacao nibs or dark chocolate chips for a mocha twist
– Blend with oats for a thicker, more filling smoothie
IRL Q&A
Q: Can I use instant coffee?
A: Totally. Just dissolve 1–2 teaspoons in a little hot water and let it cool first.
Q: Can I make this without a frozen banana?
A: Yep, just use a regular banana and add more ice for that chill factor.
Q: What milk works best?
A: Almond, oat, dairy—whatever you like. Creamier options (like oat or whole milk) make it extra luscious.
Q: How do I boost the protein?
A: Add a scoop of your fave protein powder or a spoonful of nut butter, Greek yogurt, or hemp seeds.
Coffee Banana Smoothie
- Total Time: 5 minutes
- Yield: 1 smoothie 1x
Description
It’s breakfast, a coffee fix, and a dessert all blended into one dreamy drink. This smoothie is cool, creamy, and lightly sweet with rich coffee flavor and banana goodness. Think of it as your favorite iced latte and smoothie having a delicious moment.
Ingredients
1 frozen banana
1/2 cup brewed coffee (cooled)
1/2 cup milk of choice (dairy or non-dairy)
1–2 teaspoons maple syrup or honey (optional, to taste)
1/4 teaspoon cinnamon (optional)
1 tablespoon nut butter or protein powder (optional for creaminess and protein boost)
Handful of ice (if you want it extra cold)
Instructions
Step 1: Blend It All
Add everything to a blender and blend until smooth and creamy. Taste and adjust sweetness if needed.
Step 2: Pour and Sip
Serve in your favorite glass. Add a sprinkle of cinnamon or a few coffee beans on top if you’re feeling fancy.
Notes
– Pour into a mason jar for a grab-and-go breakfast
– Serve with a side of toast or granola for a full meal
– Add cacao nibs or dark chocolate chips for a mocha twist
– Blend with oats for a thicker, more filling smoothie
- Prep Time: 5 minutes
Nutrition
- Calories: ~180 per serving
- Protein: ~3g