Description
A creamy and flavorful dip that captures the essence of a classic Caesar salad, perfect for parties or as a snack!
Ingredients
2 cups cooked chicken, shredded
1 cup cream cheese, softened
1/2 cup sour cream
1/2 cup Caesar dressing
1 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1/4 teaspoon garlic powder
Salt and pepper to taste
Chips or veggie sticks for serving
Instructions
1. In a large mixing bowl, combine the softened cream cheese and sour cream until smooth.
2. Stir in the Caesar dressing, garlic powder, salt, and pepper.
3. Fold in the shredded chicken, grated Parmesan cheese, and chopped parsley until well mixed.
4. Transfer the mixture to a serving dish and refrigerate for at least 30 minutes to allow flavors to meld.
5. Serve chilled with chips or veggie sticks.
Notes
This dip can be made ahead of time and stored in the refrigerator for up to three days. Adjust seasonings based on your taste preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Fat: 18g
- Carbohydrates: 6g
- Protein: 20g
Keywords: chicken, caesar salad, dip, appetizer