If you love pizza and burgers, why not combine the best of both worlds? These Pizza Burgers are the perfect mashup of two all-time favorites, bringing together the juicy, meaty goodness of a burger with the classic flavors of a pizza. Topped with tangy marinara sauce, gooey melted mozzarella, and your favorite pizza toppings, these burgers are a fun and delicious way to switch up your dinner routine. Whether you’re hosting a casual dinner, game night, or just craving something different, Pizza Burgers are sure to be a hit with everyone at the table!
Ingredients
Creating the ultimate Pizza Burgers requires quality ingredients that capture the essence of both pizza and burgers. Here’s what you’ll need:
- Ground Beef (1 lb, 80/20 blend): Ground beef with a little bit of fat ensures juicy, flavorful burgers. You can also use ground turkey or chicken for a lighter option.
- Italian Seasoning (1 tablespoon): This blend of herbs like oregano, basil, and thyme gives the burgers that classic pizza flavor.
- Garlic Powder (1 teaspoon): Garlic powder adds a subtle, savory depth that enhances the pizza-like taste of the burgers.
- Salt and Black Pepper (to taste): Season the beef mixture to bring out all the flavors. Adjust according to your taste preference.
- Olive Oil (1 tablespoon): Used for cooking the patties, adding a touch of extra flavor and helping to achieve a nice sear.
- Marinara Sauce (1 cup): Marinara sauce gives these burgers their signature pizza flavor. Use your favorite store-bought brand or homemade sauce for the best results.
- Mozzarella Cheese (4 slices): Mozzarella melts beautifully, giving the burgers that gooey, cheesy topping you’d expect from a pizza.
- Pepperoni (8 slices, optional): For an authentic pizza touch, add pepperoni slices to your burgers. You can also use other pizza toppings like sautéed mushrooms, bell peppers, or olives.
- Burger Buns (4 large): Choose sturdy buns that can hold up to the toppings and sauce. Toasting the buns adds extra flavor and texture.
- Butter (2 tablespoons, melted, for brushing buns): Brushing the buns with melted butter adds a rich flavor and helps them toast up nicely.
- Parmesan Cheese (optional, for topping): A sprinkle of grated Parmesan adds a finishing touch and enhances the pizza flavor.
- Fresh Basil or Oregano (optional, for garnish): Fresh herbs add a burst of color and a fragrant, authentic touch to your pizza burgers.
Instructions
Follow these simple steps to make Pizza Burgers that are loaded with flavor and fun to eat!
- Prepare the Burger Patties: In a large mixing bowl, combine the ground beef, Italian seasoning, garlic powder, salt, and black pepper. Mix gently until just combined, being careful not to overwork the meat. Form the mixture into four equal-sized patties.
- Cook the Patties: Heat the olive oil in a large skillet over medium-high heat. Add the burger patties and cook for 4-5 minutes on each side, or until they are cooked through to your desired level of doneness. For medium, the internal temperature should reach 160°F (71°C). During the last minute of cooking, spoon about 2 tablespoons of marinara sauce on top of each patty.
- Add the Cheese and Toppings: Place a slice of mozzarella cheese on top of each sauced patty. If using pepperoni or other toppings, add them on top of the cheese. Cover the skillet with a lid for 1-2 minutes or until the cheese is melted and bubbly.
- Toast the Buns: While the patties are cooking, brush the cut sides of the burger buns with melted butter. Toast the buns in a separate skillet or under the broiler for 1-2 minutes, until golden and slightly crisp.
- Assemble the Burgers: Place each cheesy, saucy burger patty on the bottom half of a toasted bun. Top with a sprinkle of grated Parmesan cheese if desired, and garnish with fresh basil or oregano. Add the top bun and serve immediately.
- Serve: Serve the Pizza Burgers hot, alongside your favorite sides like fries, a simple salad, or roasted vegetables. Enjoy the delicious fusion of pizza and burgers in every bite!
Duration Time
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
Nutritional Information (per serving, based on 4 servings)
- Calories: 520
- Total Fat: 32g
- Saturated Fat: 13g
- Cholesterol: 105mg
- Sodium: 980mg
- Total Carbohydrates: 30g
- Sugars: 6g
- Dietary Fiber: 2g
- Protein: 34g
FAQs
1. Can I use a different type of meat?
Yes, you can use ground turkey, chicken, or even plant-based meat substitutes to make these Pizza Burgers. Just adjust the cooking time as needed for leaner meats.
2. How do I store leftovers?
Store leftover cooked patties in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or microwave until warmed through.
3. Can I make these burgers on the grill?
Absolutely! You can grill the burger patties over medium-high heat for about 4-5 minutes per side. Add the sauce, cheese, and toppings during the last minute of grilling.
4. What other toppings can I add?
Get creative with your favorite pizza toppings! Add sautéed mushrooms, bell peppers, black olives, or even a sprinkle of red pepper flakes for extra heat.
5. Can I make the burgers ahead of time?
Yes, you can prepare the patties ahead of time and keep them covered in the refrigerator for up to 24 hours before cooking. This makes it easy to throw together a quick meal when you’re ready to eat.
6. Can I use pizza sauce instead of marinara?
Yes, pizza sauce works perfectly in place of marinara and will enhance the pizza flavor even more. Choose your favorite brand for the best results.
7. How can I make the burgers spicier?
For a spicy kick, add a pinch of crushed red pepper flakes to the beef mixture or use hot pepperoni slices. You can also serve with spicy marinara sauce.
8. What can I serve with Pizza Burgers?
These burgers pair well with classic sides like French fries, onion rings, or a fresh Caesar salad. For a fun twist, serve with garlic breadsticks or a side of marinara for dipping.
9. How can I make the buns more flavorful?
Brushing the buns with melted garlic butter before toasting adds an extra layer of flavor. You can also sprinkle the buns with a little Italian seasoning before toasting.
10. Can I make these burgers gluten-free?
Yes, simply substitute the buns with your favorite gluten-free burger buns, and ensure the marinara sauce is gluten-free.
These Pizza Burgers are a fun and flavorful way to enjoy the best of two classic dishes. With their juicy patties, melty cheese, and pizza-inspired toppings, they’re sure to be a hit at any meal. So, gather your ingredients, fire up the skillet or grill, and get ready to enjoy the deliciousness of pizza and burgers all in one bite!